Ballynahinch Castle Blog

Christmas is not complete without indulging on some festive mince pies. Here at Ballynahinch, mince pie are one of our favourite Christmas treats and our kitchen team have shared their recipe for delicious mince pies.Ingredients:  220g mix peel ...

Our Christmas Pudding is one of our most popular Christmas treats & our kitchen team have shared their recipe for a scrumptious pudding this Christmas.Ingredients:250g raisins  50g currant  50g sultanas  50g glaced cherries  20g fl...

We are delighted to participate in National Wild Game Day celebrations this evening with Euro-toques Ireland. Executive Head Chef Alan Mc Ardle and our kitchen team have created a special menu showcasing Ireland’s wild game and the winter b...

Ballynahinch Castle Hotel announce the appointment of Eoin Walsh to the role of General Manager. Ballynahinch Castle Hotel is pleased to announce the appointment of Eoin Walsh to the role of General Manager at the hotel. Having grown up in the h...

We are delighted to be included as one of “Ireland’s Top 10 hotels” in the Readers' Choice Awards by Condé Nast Traveler. This is the 32nd annual Readers’ Choice Awards seeking out the best hotels and destinations. With over 660,000 readers sharing w...