Why Book Direct

Why Book Direct

Complimentary room Upgrade on Arrival * subject to availability

Best Rate Guaranteed

Book Now Pay Later - No Booking Fee or Deposit required

Free Wifi

Evening Turndown Service

Complimentary Mineral Water

Set in a private 700 acre estate of woodland, rivers and walks in the heart of Connemara Co. Galway

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Ballynahinch Castle Blog

Blog

Thursday, 19 December 2019

Ballynahinch Mince Pies  

Ballynahinch Mince Pies

Christmas is not complete without indulging on some festive mince pies. Here at Ballynahinch, mince pie are one of our favourite Christmas treats and our kitchen team have shared their recipe for delicious mince pies.Ingredients:  220g mix peel ...

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Thursday, 19 December 2019

Ballynahinch Christmas Pudding  

Ballynahinch Christmas Pudding

Our Christmas Pudding is one of our most popular Christmas treats & our kitchen team have shared their recipe for a scrumptious pudding this Christmas.Ingredients:250g raisins  50g currant  50g sultanas  50g glaced cherries  20g fl...

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Tuesday, 30 April 2019

Rhubarb Compote  

Rhubarb Compote

Our chefs have shared their quick and easy recipe for a rhubarb compote from our breakfast buffet. Ingredients:1kg Rhubarb500g sugarCornflour & waterMethod:1. Simmer the rhubarb and sugar for about 5 minutes until the rhubarb is soft.2. Add cornf...

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Wednesday, 29 November 2017

Cranberry and Apricot Bread Stuffing  

Cranberry and Apricot Bread Stuffing

Head Chef, Pete Durkan, has shared his recipe for a fruity and flavoursome stuffing, perfect for your turkey this Christmas.Ingredients:150g butter2 large onions, finely diced500g fresh white bread crumbsZest of 1 unwaxed lemon150g dried cranberry100g dri...

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Thursday, 11 May 2017

Ballynahinch Breakfast Granola  

Ballynahinch Breakfast Granola

Ingredients ½ kg Oat Meal (Porridge Oats) 90g Sunflower Seeds 90g Pumpkin Seeds 90g Hazelnuts 90g Dry Banana Chips 50g Desiccated Coconut  50g Flaked Almonds 15ml Maple syrup  15g Sesame seeds  15g...

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