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Cranberry and Apricot Bread Stuffing

Wednesday, 29 November 2017
Cranberry and Apricot Bread Stuffing
Head Chef, Pete Durkan, has shared his recipe for a fruity and flavoursome stuffing, perfect for your turkey this Christmas.Ingredients:150g butter2 large onions, finely diced500g fresh white bread crumbsZest of 1 unwaxed lemon150g dried cranberry100g dried apricots, finely diced30g fresh flat leave parsley, finely chopped20g fresh chive, finely chopped1 sprig thyme, finely chopped...
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