Skip to Main Content

Fisherman's Pub Dinner Menu


Half dozen Oysters au Natural
Served with spicy Thai Dressing €12.00

Fisherman’s Fish Terrine
Served with lemon dill mayonnaise €12.00

Homemade Country Pate
Course Pork pate served with salad,
pickles & brioche bread. €9.00

Freshly made soup of the day. €6.00

***********

Prime Irish Striploin Steak
Served with champ potato, grilled tomato
& Red wine sauce. €27.00

Pot-Roasted Chicken Breast
Served with Spinach & Ricotta Cheese Tortellini €17.50

Slowly Braised Irish Lamb shank
In rich Red wine & tomato sauce served with
raisins & mint cous cous €21.00

Mignons of Irish fillet of Beef
With Forest Mushrooms, Smoked Bacon
& Brandy Cream Sauce €25.00

Crispy Duck Confit
With cumin flavoured carrot
spaghetti & potato puree €18.50

Grilled Black Sole on the Bone
served with Beurre Noisette € 35.00

Fresh Fish of the Day
Freshest of Locally Caught Fish €26.00

Whole Cleggan Lobster
Grilled Connemara Lobster
Served simply with Lemon & Herb Butter €50.00

Cold Seafood Platter
A Selection of the Freshest Local Seafood
& Salad €27.50

Vegetarian Dish
Each day our chef prepares a delicious
vegetarian option. Please ask your waiter. €16.00

All hot dishes served with Vegetable Garnish and Potatoes.

Portion of home made Chipped Potatoes €4.00